Lachnobacterium bovis Whitford et al. (ATCC® BAA-151)

Strain Designations: LRC 5382 [YZ87]  /  Type Strain: yes  /  Biosafety Level: 1

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Strain Designations LRC 5382 [YZ87]
Application
Produces bacteriocin-like inhibitory substance
Isolation
Rumen fluid from a cannulated steer, 1996
Type Strain yes (type strain)
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium ATCC® Medium 1490: Modified chopped meat medium
Growth Conditions
Temperature: 37.0°C
Atmosphere: Under a gas mixture of 80% N2, 10% H2, 10% CO2
Name of Depositor J Yanke
Isolation
Rumen fluid from a cannulated steer, 1996
Year of Origin 1996
References

Whitford MF, et al. Lachnobacterium bovis gen. nov., sp. nov., a novel bacterium isolated from the rumen and faeces of cattle. Int. J. Syst. Evol. Microbiol. 51: 1977-1981, 2001. PubMed: 11760937

type strain

type strain

type strain

Cross References

Nucleotide (GenBank) : AF298663 Lachnobacterium bovis strain LRC 5382 16S ribosomal RNA gene, partial sequence.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation