Zymophilus raffinosivorans Schleifer et al. (ATCC® 49691)

Strain Designations: DSM 20765 [SH2]  /  Type Strain: yes  /  Biosafety Level: 1

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Strain Designations DSM 20765 [SH2]
Isolation
Pitching yeast
Type Strain yes (type strain)
Biosafety Level 1
Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium Medium 1767: Anaerobic modified MRS
Growth Conditions
Temperature: 30.0°C
Atmosphere: Anaerobic
Name of Depositor DSM
Chain of Custody
ATCC <<--DSM<<--H. Seidel
Isolation
Pitching yeast
References

Schleifer KH, et al. Taxonomic study of anaerobic, gram-negative, rod-shaped bacteria from breweries: emended description of Pectinatus cerevisiiphilus and description of Pectinatus frisingensis sp. nov., Selenomonas lacticifex sp. nov., Zymophilus raffinosivorans gen. nov., sp. nov., and Zymophilus paucivorans sp. nov. Int. J. Syst. Bacteriol. 40: 19-27, 1990. PubMed: 1699594

type strain

type strain

type strain

Notice: Necessary PermitsPermits

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  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation