Weissella halotolerans (Kandler et al.) Collins et al. (ATCC® 35410)

Strain Designations: DSM 20190 [R61]  /  Type Strain: yes  /  Biosafety Level: 1

Permits And Restrictions

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Deposited As Lactobacillus halotolerans Kandler et al.
Strain Designations DSM 20190 [R61]
Isolation
Sausage
Type Strain yes RefValidation list no. 11. Int. J. Syst. Bacteriol. 33: 672-674, 1983. , RefKandler O, et al. Lactobacillus halotolerans sp.nov., nom.rev. and Lactobacillus minor sp.nov., nom.rev.. Syst. Appl. Microbiol. 4: 280-285, 1983. , RefValidation list no. 49. Int. J. Syst. Bacteriol. 44: 370-371, 1994.
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes RefValidation list no. 11. Int. J. Syst. Bacteriol. 33: 672-674, 1983. , RefKandler O, et al. Lactobacillus halotolerans sp.nov., nom.rev. and Lactobacillus minor sp.nov., nom.rev.. Syst. Appl. Microbiol. 4: 280-285, 1983. , RefValidation list no. 49. Int. J. Syst. Bacteriol. 44: 370-371, 1994.
Medium ATCC® Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions
Temperature: 34.0°C
Name of Depositor DSM
Chain of Custody
ATCC <<--DSM<<--G. Reuter R61
Isolation
Sausage
References

Validation list no. 11. Int. J. Syst. Bacteriol. 33: 672-674, 1983.

Kandler O, et al. Lactobacillus halotolerans sp.nov., nom.rev. and Lactobacillus minor sp.nov., nom.rev.. Syst. Appl. Microbiol. 4: 280-285, 1983.

Validation list no. 49. Int. J. Syst. Bacteriol. 44: 370-371, 1994.

type strain

Validation list no. 11. Int. J. Syst. Bacteriol. 33: 672-674, 1983.

Kandler O, et al. Lactobacillus halotolerans sp.nov., nom.rev. and Lactobacillus minor sp.nov., nom.rev.. Syst. Appl. Microbiol. 4: 280-285, 1983.

Validation list no. 49. Int. J. Syst. Bacteriol. 44: 370-371, 1994.

Validation list no. 11. Int. J. Syst. Bacteriol. 33: 672-674, 1983.

Kandler O, et al. Lactobacillus halotolerans sp.nov., nom.rev. and Lactobacillus minor sp.nov., nom.rev.. Syst. Appl. Microbiol. 4: 280-285, 1983.

Validation list no. 49. Int. J. Syst. Bacteriol. 44: 370-371, 1994.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
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