Campylobacter fetus subsp. fetus (Smith and Taylor) Veron and Chatelain (ATCC® 33247)

Strain Designations: A7062  /  Type Strain: no  /  Biosafety Level: 2

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Deposited As Campylobacter fetus subsp. intestinalis
Strain Designations A7062
Isolation
Blood, New York
Type Strain no
Biosafety Level 2
Product Format freeze-dried
Preceptrol® no
Type Strain no
Comments
Fatty acid composition
Medium ATCC® Medium 1116: Brucella broth with 0.16% agar
Growth Conditions
Temperature: 37.0°C
Atmosphere: Microaerophilic
Name of Depositor RE Weaver
Chain of Custody
ATCC <<--RE Weaver<<--New York City Dept. Hlth. <<--- A. Blevins
Isolation
Blood, New York
References

Blaser MJ, et al. Cellular fatty acid composition of Campylobacter fetus. J. Clin. Microbiol. 11: 448-451, 1980. PubMed: 7381008

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
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