Schizosaccharomyces japonicus Yukawa et Maki var. japonicus, teleomorph (ATCC® MYA-2691)

Strain Designations: 7-26  /  Product Format: frozen

Permits and Restrictions

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Strain Designations 7-26
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format frozen
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain no
Genotype lys2-1 RefBozsik A, et al. Marker construction and cloning of a cut1-like sequence with ARS activity in the fission yeast Schizosaccharomyces japonicus. Yeast 19: 485-498, 2002. PubMed: 11921097
Preceptrol® no
Medium ATCC® Medium 1067: Yeast extract agar for Schizosaccharomyces
Growth Conditions
Temperature: 25.0°C
Name of Depositor A Bozsik
Special Collection NCRR Contract
Isolation
derived from existing strain
References

Bozsik A, et al. Marker construction and cloning of a cut1-like sequence with ARS activity in the fission yeast Schizosaccharomyces japonicus. Yeast 19: 485-498, 2002. PubMed: 11921097

auxotrophic mutant of CCY 44-5-1, ATCC 10660

Bozsik A, et al. Marker construction and cloning of a cut1-like sequence with ARS activity in the fission yeast Schizosaccharomyces japonicus. Yeast 19: 485-498, 2002. PubMed: 11921097

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation