Xylella fastidiosa subsp. fastidiosa Wells et al. (ATCC® 700966)

Strain Designations: Medeiros  /  Type Strain: no  /  Biosafety Level: 1

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Deposited As Xylella fastidiosa Wells et al.
Strain Designations Medeiros
Isolation
Plant-derived foodstuff - grape, Fresno County, California, 1993
Type Strain no
Biosafety Level 1
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain no
Comments
Plant pathogen
Medium ATCC® Medium 1099: CYE (Charcoal Yeast Extract) Buffered Medium
Growth Conditions
Temperature: 28°C
Atmosphere: Aerobic
Name of Depositor H Feil
Chain of Custody
ATCC <-- H Feil <-- AH Purcell III
Isolation
Plant-derived foodstuff - grape, Fresno County, California, 1993
References

Helene Feil, personal communication

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
  • USDA APHIS PPQ Permit 526, plant pathogens permit must be obtained and a copy of the permit must be sent to ATCC in advance of shipment. Isolation information for this item is required by USDA. Please check our website or contact Technical Service for assistance. Domestic isolates are easier to obtain than foreign isolates.
Basic Documentation