Fusarium culmorum (Smith) Saccardo (ATCC® MYA-1204)

Strain Designations: FCUL1  /  Product Format: frozen

Permits and Restrictions

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Strain Designations FCUL1
Biosafety Level 1
Product Format frozen
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain no
Preceptrol® no
identification of Fusarium oxysporum
Medium Medium 335: Potato carrot agar
Growth Conditions
Temperature: 23.0°C
Name of Depositor V Edel
Chain of Custody
ATCC <<--V Edel<<--N. Maurin
wheat, France

Edel V, et al. Ribosomal DNA-targeted oligonucleotide probe and PCR assay specific for Fusarium oxysporum. Mycol. Res. 104: 518-526, 2000.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
  • USDA APHIS PPQ Permit 526, plant pathogens permit must be obtained and a copy of the permit must be sent to ATCC in advance of shipment. Isolation information for this item is required by USDA. Please check our website or contact Technical Service for assistance. Domestic isolates are easier to obtain than foreign isolates.
Basic Documentation