Paenibacillus polymyxa (Prazmowski) Ash et al. (ATCC® 39564)

Strain Designations: 9A  /  Type Strain: no  /  Biosafety Level: 1

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Deposited As Bacillus polymyxa (Prazmowski) Mace
Strain Designations 9A
Biological control of Verticillium dahliae
Russet Burbank potato plant roots, Aberdeen, ID
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain no
Medium ATCC® Medium 787: SYC medium
Growth Conditions
Temperature: 30.0°C
Name of Depositor Regents of the University of California
U.S. Patent Number
Disclosure This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished.
Chain of Custody
ATCC <<--Regents of the University of California<<--C. Kado
Russet Burbank potato plant roots, Aberdeen, ID

Kado CI, Schnathorst WC. Method of using Bacillus polymyxa 9A to protect plants against Verticillium wilt. US Patent 4,663,162 dated May 5 1987

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation