Escherichia coli (Migula) Castellani and Chalmers (ATCC® BAA-2353™) Strain Designations: AIS082268 / Type Strain: no / Biosafety Level: 2 General Information Characteristics Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Classification Enterobacteriaceae, Escherichia Strain Designations AIS082268 Type Strain no Biosafety Level 2 Product Format freeze-dried Type Strain no Medium ATCC® Medium 18: Trypticase Soy Agar/Broth Growth Conditions Temperature: 37°CAtmosphere: aerobic Name of Depositor B Bell Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS