Bacteroides fragilis (Veillon and Zuber) Castellani and Chalmers (ATCC® BAA-2283™) Strain Designations: 2-1-56 FAA / Type Strain: no / Biosafety Level: 2 General Information Characteristics Culture Method History Documentation Print Email Share Share this product Facebook Twitter Google+ Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Deposited As Bacteroides sp. Strain Designations 2-1-56 FAA Isolation human Type Strain no Biosafety Level 2 Product Format freeze-dried Type Strain no Medium ATCC® Medium 1827: BHI with heat-inactivated fetal bovine serum and glucose ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood Growth Conditions Temperature: 37°CAtmosphere: Anaerobic; 80% N2-20% CO2 or 100% N2 Name of Depositor E Allen-Vercoe Isolation human Permits These permits may be required for shipping this product: Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment. Basic Documentation Product Sheet Certificate of Analysis MSDS