Brevibacterium aurantiacum Gavrish et al. (ATCC® 9175)

Strain Designations: KC [NCIB 8546]  /  Type Strain: no  /  Biosafety Level: 1

Permits And Restrictions

View Permits

Deposited As Brevibacterium linens (Wolff) Breed
Strain Designations KC [NCIB 8546]
Application
Produces FAD flavin-adenine dinucleotide
Isolation
Dairy products
Type Strain no
Biosafety Level 1
Product Format freeze-dried
Preceptrol® no
Genome Sequenced Strain

Yes

Type Strain no
Comments
Genome sequencing strain
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 30.0°C
Name of Depositor RS Breed
Chain of Custody
ATCC <<--RS Breed<<--Yale
Isolation
Dairy products
References

Tanaka M, et al. Process for producing flavin-adenine dinucleotide. US Patent 3,647,627 dated Mar 7 1972

Camembert cheese

Cross References

Nucleotide (GenBank) : U59268 Brevibacterium linens strain ATCC 9175 16S-23S ribosomal intergenic spacer sequence.

Nucleotide (GenBank) : AAGP01000000 Brevibacterium linens BL2, whole genome shotgun sequencing project.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation