Shigella dysenteriae (Shiga) Castellani and Chalmers (ATCC® 13313)

Strain Designations: NCTC 4837 strain Newcastle  /  Type Strain: yes  /  Biosafety Level: 2

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Strain Designations NCTC 4837 strain Newcastle
Application
Enteric Research
Emerging infectious disease research
Isolation
Clinical specimen from a foreign seaman, Newcastle England
Biosafety Level 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain yes
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor NCTC
Isolation
Clinical specimen from a foreign seaman, Newcastle England
Year of Origin 1934
References

Larsen RA, et al. Identification of TonB homologs in the family Enterobacteriaceae and evidence for conservation of TonB-dependent energy transduction complexes. J. Bacteriol. 178: 1363-1373, 1996. PubMed: 8631714

Opinion 26. Designation of neotype strains (cultures) of type species of the bacterial genera Salmonella, Shigella Arizona, Escherichia, Citobacter, and Proteus of the family Enterobacteriaceae. Int. Bull. Bacteriol. Nomencl. Taxon. 13: 35-36, 1963.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

Cross References

Nucleotide (GenBank) : X96966 S.dysenteriae 16S rRNA gene.

Nucleotide (GenBank) : Z11609 S.dysenteriae DNA for insertion sequence IS3.

Nucleotide (GenBank) : U14467 Shigella dysenteriae ATCC 13313 6-phosphogluconate dehydrogenase (gnd) gene, partial cds.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • This item is listed on the Commerce Control List of the U.S. Department of Commerce and is distributed only within the 50 United States. Distribution requires completion of a Customer Acceptance of Responsibility (CAR) for Commerce Control List (CCL) Biologicals form.
  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
Basic Documentation