Aneurinibacillus aneurinilyticus (Shida et al.) Shida et al. (ATCC® 12856)

Strain Designations: [CIP 104007, IAM 1077, IFO 15521, JCM 9024]  /  Type Strain: yes  /  Biosafety Level: 1

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Deposited As Bacillus aneurinolyticus Shida et al.
Strain Designations [CIP 104007, IAM 1077, IFO 15521, JCM 9024]
Isolation
Feces, human
Type Strain yes (type strain)
Biosafety Level 1
Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions
Temperature: 30.0°C
Name of Depositor E McCoy
Chain of Custody
ATCC <<--E McCoy<<--R. Kimura
Isolation
Feces, human
References

Shida O, et al. Bacillus aneurinolyticus sp. nov., nom. rev.. Int. J. Syst. Bacteriol. 44: 143-150, 1994.

Heyndrickx M, et al. A polyphasic reassessment of the genus Aneurinibacillus, reclassification of Bacillus thermoaerophilus (Meier-Stauffer et al. 1996) as Aneurinibacillus thermoaerophilus comb. nov., and emended descriptions of A. aneurinilyticus corrig., A. migulanus, andA. thermoaerophilus. Int. J. Syst. Bacteriol. 47: 808-817, 1997.

Shida O, et al. Proposal for two new genera, Brevibacillus gen. nov. and Aneurinibacillus gen nov.. Int. J. Syst. Bacteriol. 46: 939-946, 1996. PubMed: 8863420

type strain

type strain

type strain

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  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
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